This salad was made with leftovers on hand.
Aged Gouda
from a cheese plate was used in place of traditional shaved aged parmesan.
Ingredients:
- Arugula
- Aged gouda http://amzn.to/2DljtUe
- Lemon juice
- Extra Virgin Olive Oil http://amzn.to/2Cn2T6F
- Grated or shredded aged parmesan http://amzn.to/2BfjyH8
- Chicken cutlet
- Cherry tomato (optional)
Instructions:
- Add arugula to a large bowl
- Lightly sprinkle lemon juice
- Drizzle extra virgin olive oil
- Add parmesan
- Chop chicken cutlet into bite-sized pieces
- Add chicken cutlet
- Chop cherry tomato into 4 pieces
- Add tomato
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