Penne Typical is a delicious local dish from Typical Sicilian Ristorante.
When you bring it home and reheat the leftovers, it’s just not the same.
Fortunately, it is easy to bring it closer to the original flavor by adding a little bit of Teriyaki sauce.
Two things to consider:
- The sauce is going to separate, which is normal.
- The pasta is going to be soft, which is normal.
Ingredients:
- Leftover Penne Typical
- Teriyaki Sauce http://amzn.to/2qAx4oK
- Grated or shredded parmesan cheese
Instructions:
- Preheat oven to 350 F.
Tip: Convection preferred! - Put leftover Penne Typical into an oven safe dish
Tip 1: Microwave for 30-45 seconds or microwave just the dish for 60-90 seconds - Cover with aluminum foil
- Bake 12 minutes
- Remove foil
- Bake additional 3-5 minutes
- Remove from oven
- Add 1 tsp of teriyaki sauce per serving and stir well
Tip: The key is to add the teriyaki after cooking, it will have a stronger impact on the taste. - Top with grated cheese
- Enjoy!
Visit Typical Sicilian Ristorante http://www.typicalsicilian.com/
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